Banana oat blueberry bread

What comes to your mind when you hear Blueberry? Slurpy Blueberry bread / Muffins?? How would you feel on having a healthier version and something similar? Here you go then!! Healthy food doesn’t have to taste bad, Try this Banana oat blueberry bread and you will know.

Banana oat blueberry bread

Ingredients  (Makes 10 – 12 slices)

• 1 cup low-fat buttermilk
• 2 large eggs
• 1 cup mashed ripe banana, about 2 medium
• 2/3 cups packed dark brown sugar
• 1   Tablespoon canola oil
• 2 cups whole wheat flour
• 1 cup  rolled oats
• 2 teaspoons baking powder
• 1 teaspoon ground cinnamon
• 1/2 teaspoons salt
• 1/4 teaspoons baking soda
• 1 1/2 cup  Blueberries

Instructions

 1: Preheat oven to 375°F. Coat a 9 x 5-inch loaf pan with cooking spray and dust lightly with flour.

 2: Whisk buttermilk, eggs, banana, sugar, and oil in a large bowl until well blended. Combine flour, oats, baking powder, cinnamon, salt and baking soda in a separate bowl. Stir flour mixture into buttermilk mixture, mixing just until combined. Gently fold in blueberries. Pour batter into prepared loaf pan.

 3: Bake about 1 hour, or until browned and a pick inserted in center comes out clean. Cool in pan 15 minutes. Remove from pan and cool completely on a wire rack. slice it. the yummy banana oat blueberry bread is ready!